Saturday, July 26, 2008
Clear stuff 2
When you are a food photographer, you need to know how to shoot many other things because the companies who hire you to shoot their food will also hire you to shoot supporting images that help sell their food.
Here is a case in point:
This is one of a series of images that I captured for Pinnacle Food Corporation. I have done food packaging photography for this company, but also shoot actual products for coupons and web sites. It's all part of keeping your clients happy.
These shots involved just me. The clients ship me the products and I usually can shoot them at my leisure (within reason). I like these jobs because they help keep me busy between the larger food jobs.
Ah - the lonely life. These jobs need no assistants, no food stylist and no prop stylists. Like I said, it was just me. I have a small studio in my home so I can even shoot on weekends.
This image differs from the last one because we couldn't blow out the lid like we did the topping on the gelatin. This time I had a small bank light high and to the left to light the details on the front of the bottle. I just look at the product and move the light around until I like the reflections on the front. Next, I lit a white card that was placed behind the bottle and tilted to one side. I lit the card with an optical spot so that I would just hit the card and not the bottle. Finally, it's just a matter of balancing the front light and the back light. That's it. Two zones of light, each controlled individually until perfection is reached.