I always wondered if I would be a commercial photographer after I turned 70. I guess that's a big yes and 2024 has been a very busy year. Kontos is a new company for me although the connection did come from a past client at Nabisco. Nabisco is 20 years ago for me but it reaps benefits to me still. This is the first time I have photographed Phillo dough recipes. They were beautiful and more importantly the clients and other crew were just wonderful. Two great days and good money just for controlling light and focus. What could be better?
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